4 fresh lemons
1 cup sugar
1 tbsp fresh lemon zest
4 cups iced water, grated
Method:
- Wash and halve lemons. Extract juice and set aside
- Mix lemon juice, sugar and iced water together. Stir until sugar dissolved.
- Spinkle with lemon zest. Serve.
Copyright 2008 © Janice Recipe | Credit: Theme By Lynn
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