Saturday, March 8, 2008

Easy Chocolate Pie


1 Can Chocolate Frosting
4 Eggs
1 Tall Can Evaporated Milk
1 Stick Softened Butter

  1. Directions Beat milk and eggs together; add can of frosting and butter. Mix until well blended.
  2. Pour into pie crust and bake at 350 for 30 minutes. I had this baking for 45 minutes Let cool and serve with or without whipped topping.

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